Zita rechigadzirwa:n-hydroxy-2-propanamin;n-hydroxy-2-Propaneamine;n-isopropylhydroxylamineoxalate;IPHA;N-Isopropylhydroxylamine;N-Isopropylhydroxylamine oxalate munyu; 2-Propanamine, N-hydroxy-;2-hydroxylaminopropane
Nhamba yeCAS:5080-22-8
Nhamba yeEINECS: 225-791-1
Fomura yeMolecular:C3H9NO
Kurema kweMorekuru:75.11
Maumbirwo eMorekuru:
Tsanangudzo
| Chitarisiko | Mvura yakachena isina ruvara |
| Zviri Mukati | ≥15.0% |
| Chroma | ≤ 200 |
| Mvura | ≤ 85% |
| Kuwanda kwevanhu | 1 g/ml |
| PH | 10.6-11.2 |
| Nzvimbo yekunyunguduka | 159℃ |
| Pokupenya | ≥ 95°C |
| Runyoro rwekutsanura | 1.3570 |
| Nzvimbo yechando | -3°C |
Kushandiswa:
Inodzivirira zvakatipoteredza, inoshandiswa zvakanyanya muSBR, NBR.
Inogona kushandiswa semushonga wekumisa kutonhora kwenguva pfupi, mudziviriri wepolymerization, mudziviriri weokisijeni nezvimwewo.
Kurongedza:200KG/dhiramu kana tangi reIBC
Kuchengetera:Zvikachengetwa munzvimbo yakaoma uye ine mhepo mukati mechitoro, zvinodzivirira zuva rakananga, zviunganidze zvishoma wozviisa pasi.