Dzina la malonda:n-hydroxy-2-propanamin;n-hydroxy-2-Propaneamine;n-isopropylhydroxylamineoxalate;IPHA;N-Isopropylhydroxylamine;N-Isopropylhydroxylamine oxalate mchere; 2-Propanamine, N-hydroxy-;2-hydroxylaminopropane
Nambala ya CAS:5080-22-8
Nambala ya EINECS: 225-791-1
Fomula ya Molekyulu:C3H9NO
Kulemera kwa Maselo:75.11
Kapangidwe ka Mamolekyu:
Kufotokozera
| Maonekedwe | Madzi omveka bwino opanda utoto |
| Zamkati | ≥15.0% |
| Chroma | ≤ 200 |
| Madzi | ≤ 85% |
| Kuchulukana | 1 g/ml |
| PH | 10.6-11.2 |
| Malo osungunuka | 159℃ |
| Malo owunikira | ≥ 95°C |
| Chizindikiro cha Rrefractive | 1.3570 |
| Malo ozizira | -3°C |
Kagwiritsidwe:
Ndi choletsa chilengedwe, chomwe chimagwiritsidwa ntchito kwambiri mu SBR, NBR.
Itha kugwiritsidwa ntchito ngati choletsa kuzizira, choletsa polymerization, chochotsa mpweya ndi zina zotero.
Kulongedza:200KG/ng'oma kapena thanki ya IBC
Malo Osungira:Zikasungidwa m'chipinda chosungiramo zinthu chouma komanso chopanda mpweya, sungani kuwala kwa dzuwa mwachindunji, ziunjikaneni pang'ono kenako ziikidwe pansi.